Lodge Cast Iron Seasoned Baking Pan with dual handles has a naturally seasoned baking surface that won’t dent, bend, or warp in the oven. Provides excellent heat distribution and retention for consistent, even cooking.
Non-stick ceramic/titanium coated aluminum crisper tray with an elevated basket. Heat circulates under the basket to help crisp food without frying. No need to flip food. Oven safe to 500 degrees. PTFE (Polytetrafluoroethylene) /PFOA (Perfluorooctanoic acid) /PFOS (Perfluorooctanesulfonate) free. Mesh basket with handles and tray are dishwasher safe. Indoor/outdoor use.
Place on top of pie crust before baking, leave on pie throughout cooking time. Reusable shields can be used on frozen and homemade pies. Allows pie to rise in the middle, to prevent spillage and crust from burning. Fits 9.5″ to 10″ pies.
Corningware French White cookware. Durable stoneware material designed for use in oven, microwave, refrigerator, and freezer. Material resists chipping and cracking. Nonporous surface does not absorb food odors, flavors, or stains. Glass lids make cooking, serving, and storing easy and convenient. classic, fluted design, oven-to-table bakeware imparts a traditional elegance…