Description
17 In. table top griddle station that is compact and convenient. Sleek stainless steel body with 268 Sq. In. cold rolled steel cooking top with an H-burner. 12,000 BTUs (British Thermal Unit) for faster and more even cooking. Perfect for cooking burgers, hot dogs, steaks, stir fry, bacon, eggs, hash browns, and more. Adjustable heat control with built-in igniter. Integrated drip cup. Rubber feet for stability. Quick and easy cleanup. Uses 1 Lb. propane bottle – not included. For outdoor use.
